importantly, honey should never be given to a baby younger than 12 months because it can contain spores associated with infant botulism.
Choosing and Storing Honey
Choose honey from a reputable producer and keep the container tightly closed in a cool, dry place.
Honey naturally crystallizes over time. If this happens, place the closed container in warm water and allow it to soften gradually.
Avoid overheating it unnecessarily.
Final Thoughts
Honey deserves its place in the kitchen because it is flavorful, versatile, and contains a variety of naturally occurring plant
