“Eat Garlic the Right Way — But Never Make These 8 Common Mistakes! All 8 mistakes, the safest way to eat garlic, and who to be careful about are clearly explained in the first comment. Don’t miss it!”

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  • it thoroughly

Breaking the garlic’s cells is what helps trigger allicin formation.

6. Ignoring Possible Medication Interactions

Garlic has mild natural blood-thinning properties.

If you take medications such as:

  • Warfarin
  • Apixaban
  • Rivaroxaban
  • Clopidogrel
  • Aspirin (in certain situations)

—or if you’re preparing for surgery—talk with your healthcare provider before significantly increasing your garlic intake or using garlic supplements.

7. Storing Garlic Incorrectly

Proper storage helps garlic stay fresh longer.

Avoid Storing Garlic

  • In the refrigerator
  • Inside sealed plastic bags
  • In damp environments

Store Garlic Instead

Choose a location that is:

  • Cool

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