guidance for doing so.
But you need to be careful.
Never drop or bang cast iron onto the surface.
Lift it rather than dragging it whenever possible, and check your stove manufacturer’s instructions regarding cast-iron cookware.
And here’s another important point: a cast-iron pan that’s been sitting over a burner can remain dangerously hot long after you’ve turned the burner off.Ranges
Don’t move it directly onto a cool glass area just because the burner is no longer glowing.
What About Putting Cold Water on a Hot Cooktop?
This is
