suitable for consumption, there are several ways to use it in the kitchen.
You can use it to:
- Drizzle over bruschetta topped with tuna, goat cheese, and anchovies.
- Add flavor to a tuna or bean salad.
- Use it as part of a dressing for vegetables or grains.
- Incorporate it into a marinade for cooked seafood.
- Brush it onto homemade focaccia before baking, particularly when paired with potatoes and rosemary.
- Use it in recipes where a savory, fish-infused oil complements the other ingredients.
If you do not plan to use the
