• • more fragile

 

 

Older eggs may still be safe to eat, but fresh eggs taste better and perform better in cooking and baking—especially for dishes like omelets, poached eggs, or meringues.

 

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How to Store Eggs Properly

After choosing fresh eggs, proper storage helps maintain their quality.

Follow these tips:

• • Keep eggs in their original carton to prevent odor absorption.

  • Store them in the coldest part of the refrigerator, not in the door where temperatures fluctuate.

  • Use eggs within three to five weeks of purchase for the best